Crafting Moments That Matter
At Royle, we believe in the power of connection, creativity, and taste. From family inspiration to a mission-driven craft, we’re here to redefine what’s in your glass.
Our Story
The Croyle family gatherings were the spark behind it all. We loved coming together, sharing stories, and raising our glasses. But one thing was missing—real options for those choosing to skip the alcohol.
Long before the wave of flavored sparkling waters, we were mixing juices, extracts, and essences into our seltzers. It was good, but not quite enough—we still craved the bright, complex flavors of the “real deal.” That got us thinking: What if we could create a drink with all the great taste of an alcoholic beverage, but healthier and alcohol-free?
So, we got to work. We explored distillation, experimented with key botanicals like juniper berries and coriander, and studied the time-honored processes behind traditional spirits. That’s when we knew we were onto something.
And just like that, Royle was born—a name inspired by our own, with a playful nod to “royal” (because great drinks should always feel a little special).
Our Mission
Our passion for food, cooking, and brewing led us on a journey—to craft a drink that could stand alongside traditional cocktails, with all the depth and artistry, just without the alcohol. A drink that fits in just as seamlessly at a backyard barbecue as it does at an elegant dinner party.
This vision became our mission: to prove that non-alcoholic doesn’t mean uninspired. To create drinks that feel intentional, never like an afterthought. To craft something that elevates every occasion.
From our home in Medford, Oregon, we’re doing just that—bringing people together, no matter what’s in their glass.
We’re part of something bigger now. More people are rethinking their relationship with alcohol, seeking alternatives that don’t feel like compromises. Whether you’re sober-curious, the designated driver, or simply taking a night off—we’ve got a drink for you.
